How to start Poultry Processing Business? 20-11-2020, by , 32 Comments 3 Views Poultry processing is the process of processing and marketing the meat of different birds for human consumption. The most common poultry used for human consumption is chicken, turkey, duck, goose, fowl, pigeon, emu, etc. Start Small Scale Poultry Processing Business The meat of poultry contains high protein content that helps to build muscles and repair tissues. So there is an increase in poultry consumption and makes the poultry business to be in high demand. So now a day most peoples seek to start a poultry processing business. People who are engaged in poultry farming are in need to start a processing business because most consumers prefer to buy meat directly from the poultry industry. The poultry farmers start the poultry processing plant to fulfill the consumer needs and yield high profit. The setting of a poultry processing plant in the poultry industry will also provide complete poultry management from poultry farming to poultry processing. List of things included in Poultry Farming Business Plan 1. Prepare a Business Plan Before starting any business it is important to make a clear business plan. For starting a poultry business it is important to decide whether to start a business on a small scale or large scale based on the financial status. Next, make sure to have your own poultry farm to get the poultry for processing or communicate with the best poultry farms nearby to be provided with well-maintained poultry without any delay. Preferable to have your own poultry farming rather than going to other farms. And then launch your business according to the plan. 2. Choose the Location If you are ready with the workable business plan then choose the correct location to start a poultry processing plant. Make your Processing plant near to the poultry farm for easy movement of poultry. 3. Equip the Industry The Poultry processing industry should contain high-quality poultry equipment for processing and should be well maintained. The equipment used in poultry processing is a killing machine, feather cleaning machine, evisceration equipment, chilling equipment, and packing equipment. a). Killing Equipment Killing equipment is used to slaughter the bird. The automated killing machine makes the process easy by automated slaughter in a hygienic way. Killing equipment includes knives, conveyors, etc. b). Feather Cleaning Machine It is used to pluck the feathers of the birds and make them ready for processing. c). Evisceration Equipment It is used to remove the unwanted parts like viscera, neck, and also the fecal matter of the intestine inside the poultry body. d). Chilling Equipment It is used to refrigerate the killed poultry to prevent from spoiling. It should be washed and chilled below 4 °C. e). Packing Equipment Packing step is important as people expect good packing for hygiene. Hygienic packing will give a good impression on your poultry management. 4. Marketing A good marketing strategy should be followed for running a poultry business. Visit and communicate with the restaurants, shops, and regular customers for the marketing of poultry meat on a regular basis. The marketing of the fresh and good quality product should be done without any delay. Make a good advertisement and let the customers know about your poultry management and the quality of the product. The price of the meat should be provided in the market rate and affordable for consumers. The quality, quantity, and hygiene of your poultry will be helpful for the growth of your business.